Malbec, Kadesh barnea, Ramat Negev Winery
The wine has concentrated aromas of blackberry and plum and complex fruit flavors that combine coffee and chocolate flavors. The finish is long and good with velvety tannins .The wine was improved for 8 months in American oak barrels.
Serving Recommendation: The wine should be served at 16 degrees celsius . Served with meat and fish food.