The Special Reserve is our flagship wine and our grapes are grown in unique vineyards, at the base of the Shilo river and the slopes of Mount Bracha. The combination of the three grape varieties grown in this unique terroir creates an impressive wine, with a dark red opaque hue, and a combination of fascinating aromas including black cherry, Belgian chocolate, and fresh earthy anise. This wine was aged for 24 months in French and American oak barrels and is ready to drink, but can be aged for many more years.