The wine has concentrated aromas of blackberry and plum and complex fruit flavors that combine coffee and chocolate flavors. The finish is long and good with velvety tannins .The wine was improved

Can be served alongside meals with grilled or roasted red meats, stews, or for friendly get-togethers.

Can be served alongside meals with grilled or roasted red meats, stews, or for friendly get-togethers.

Meal Combinations: An excellent match for complex meat dishes such as beef Wellington or tournedos-style fillet, or slow-roasted saddle or leg of lamb with root vegetables Serving Recommendation:

Double Magnum 3 liter

Cabernet Sauvignon, Merlot , Petit Verdot, Cabernet Franc, The Cabernet Sauvignon and Merlot grapes were harvested from a site at the great elevations of the Shomron Mountains, approximately 700