Meal Combinations: Elegantly accompanies high-fat cuts of beef, such as entrecote, as well as eggplant or mushroom dishes, and hard or smoked cheeses Serving Recommendation: Serve at 16-18°C.

The wine has soft, round and gentle tannins, and a full, rich body, balanced acidity and a long and spicy aftertaste. The wine is rich in cassis, cherry, black plum, nuts and Mediterranean spicy herbs

The wine has soft and gentle tannins, a full and rich body and balanced acidity. The wine flavors are plum and cherry, roasted coffee beans and spices.

this wine has wonderful texture and complex aromatic profile of black fruit and hint of earthiness.